Posts Tagged ‘cukes’

July 23: Beans frozen and tomatoes waterlogged

It’s 95 outside and my beans are frozen. OK, it’s 8 p.m. and not 95 (or 99) anymore, but nevertheless, it’s still hot outside. And I’m tired, so this is going to be a short post tonight.

Despite the heat, I knew I had to pick the beans and cukes again today or suffer strings and seeds. It actually didn’t seem that bad, although I only spent about a half-hour in the garden. Continue reading

July 20-21: Vines hiding all the good cucumbers

Note for next year’s garden: Remember to thin the cucumbers.

That they are so thick may be one of the reasons some of the cukes are getting bigger than I’d like them to. It’s difficult to see the cukes when they’re small — even when I turn over the vines and think I search really good, I miss a few.

By the time I do see them, they’re what we called “slicers” on the farm. They’re big and seedy, and don’t taste very good sliced and raw. If you pick cucumbers for money (like I did as a kid), you also learn quickly that the smaller the cuke, the more money it’s worth. Slicers brought in very little money. And Mom always knew that if there were a lot of slicers we weren’t doing our job searching for all the cukes under the vines.
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